February 12, 2012

On Baking

 Challenged, yes I am. But, I will not give up. Not this year, baby.

 Easy peasy? Well, this is my second attempt this weekend.

 Much better than yesterday's, but not as good as tomorrow's. Am I right?



Give me a hellz yea.
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2 comments:

  1. JanetFebruary 12, 2012 at 3:58 PM

    They look delicious! I love to bake but I don't do biscuits very often. I'm more of a cake and cookie baker and have only just lately began doing pies.

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  2. Queenly ThingsFebruary 12, 2012 at 6:14 PM

    A friend gave me 20 lbs of Lily flour (self-rising) for my birthday and now biscuits are a cinch and always come out perfect.

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